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The Clark Cookbook

Courtney Jo Barr

December 2020

This is a generational compilation of family recipes. All of these recipes were passed down on index cards, scraps of miscellaneous paper, notebook paper and office desk letterheads.  Transforming hundreds of scraps of paper into a digital masterpiece has been another simple pleasure for me in 2020. Every recipe made me think of the warrior women that came before me and made me wonder about their favorites – to cook and eat.  Every cook knows that each meal is unique, special and different.

These 266 recipes are mainly Ohio and Maryland based cuisines from the 1970s to current. Desserts will be a stand alone cookbook in early 2021.